3 mins
Mar 3, 2025
EN
हिं
Bournville Chocolate Barfi Recipe
Antara Basu
1730026800000
The joy of savoring barfi becomes twofold when you add the richness of chocolate to it. With this easy no-cook Bournville Chocolate Barfi recipe, you can prepare a decadent chocolatey dessert for the crowd in just 10 minutes.
Difficulty:easy
Serves:6
Time:15 mins
Contains egg: No
Chocolate is one of the most versatile ingredients that goes well with almost every dessert recipe. From Western desserts to Indian desserts, chocolate fuses perfectly with the regional ingredients and brings its own subtle and deep flavor with a hint of bitterness to enhance the overall flavor. For those who like all things chocolate, this decadent chocolate barfi recipe is a must for you.
Combining the comfort of Indian barfi with the richness of chocolate, this dessert is enough to ......Read More
Ingredients
6
Servings
For the Recipe
- 5 pieces of Cadbury Bournville Dark Chocolate
- 1 bowl desiccated coconut
- ½ cup Condensed milk
Directions
Step 1
In a bowl, combine the desiccated coconut and condensed milk to make a thick, sweet barfi base.
Step 2
For 30 seconds, melt five pieces of Bournville chocolate in the microwave until they are smooth and glossy.
Step 3
Add the melted chocolate to the coconut mixture to strengthen the taste and unite the components.
Step 4
To ensure an even texture, mix well until a soft, malleable dough develops.
Step 5
On a dish, flatten the dough, cut into barfi shapes, garnish, and serve.
Tips:
Apply ghee with a knife before you cut the barfi
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