Mini Oreo Birthday "Cakes" Recipe

Directions

1. Step 1

   Place a wire rack over a sheet of parchment paper.

2. Step 2

   Take ½ a cup of whipped cream and 12 Oreo Cookies. Spoon ¼ tsp of the whipped cream on each cookie.

3. Step 3

   Cover with the remaining cookies. Press together gently to secure.

4. Step 4

   Spread the remaining ½ cup whipped cream on the tops and sides of the cookie stacks.

5. Step 5

   Place the stacks on the wire rack. Top with multi-coloured sprinkles.

6. Step 6

   Refrigerate for an hour or until the whipped cream is firm. Mini Oreo Birthday Cakes are ready!