
Chocolate Walnut Mousse Recipe
Chocolate Walnut Mousse is a dessert that unites decadence, texture, and complex flavors in a single refined serving. The pairing of dark chocolate's deep intensity and walnuts' delicate crunch makes for a perfect blend that's both fulfilling and memorable. It's the ideal dessert for those who love straightforward yet extravagant treats.
Difficulty:easy
Serves:2
Time:1h 10mins
Contains egg: No
With its simple preparation, no baking involved, and few ingredients, this mousse is a must-try for chocolate dessert lovers who want something with a little twist.
Chocolate Walnut Mousse is an elegant, creamy, and rich dessert that brings together the dark, intense flavors of dark chocolate and the earthy texture of walnuts. This decadent mousse is smooth, deeply chocolate, and infused with the nutty flavor of finely chopped walnuts. It's the perfect combination of decadence and text......Read More
Ingredients
2
Servings
For the Recipe
- Cadbury Diary Milk chocolate – 2/3 cup
- Fresh cream - 2/5 cup
- Finely chopped walnuts – ¼ cups
- Coarsely chopped walnuts for final garnish – a few
Directions

Melt the chocolate using double boiler method and add the fresh cream into the melted chocolate and stir till the chocolate and the cream is mixed and the texture is smooth with no lumps.

Once it is cooled down, whip the ganache using a hand-held blender until smooth and add the finely chopped walnut pieces and fold it into the whipped ganache.

Pipe this mixture into your favorite glass or cup and garnish with coarsely chopped walnuts on top.




