
Dairy Milk Hot Chocolate Float Recipe
Hot chocolate with a scoop of vanilla is a match made in heaven. This drink brings both of these beloved desserts together to make a rich and delightful treat for your tastebuds.
Difficulty:medium
Serves:1
Time: 15 mins
Contains egg: No
Hot chocolate float is an ungraded version of classic hot chocolate where a scoop of ice cream tops the hot beverage, creating a floating island of creamy melting ice cream. Just by topping your hot chocolate with a scoop of chilling ice cream, you can add a new layer of excitement to this beloved drink. Not only does it complement the chocolatey richness of the drink, but it also makes it comforting by slowly dissolving the ice cream into the hot drink, giving a nice texture contrast.
Ingredients
1
serving
For the Recipe
- 50gm Dairy Milk chocolate
- 1 spoon sugar
- ½ spoon of cocoa powder
- ¼ spoon Cinnamon powder
- 1 cup milk
- 1 scoop vanilla ice-cream
- 1 cup hot milk
Directions

In a glass add Dairy Milk chocolate

Add sugar

Add cocoa powder

Add cinnamon powder

Add hot milk

Mix it well till chocolate and sugar dissolves

Add vanilla ice cream on top and serve




