Thandai Chocolate Fudge Recipe

Directions

Heat condensed milk in a pan and add Cadbury 5 Star. Mix well until the chocolate melts.

Now add walnuts, thandai powder and ghee. Mix everything well.

Pour the mixture into silicon moulds and refrigerate for 2 - 3 hours until set.

Garnish the fudge with almonds, pista and dried rose petals.

Serve chilled.