Dairy Milk Dalgona Iced Chocolate Coffee Recipe

Directions

Break up the Dairy Milk chocolate into a bowl, heat in short bursts, and stir until fully melted into an even consistency.

Pour the melted chocolate into a serving glass, layering over the bottom for a dense chocolaty foundation.

Slowly pour cold milk over the chocolate, allowing it to mix slightly but still creating a layered appearance.

Whisk hot water, coffee, and sugar until frothy and pour over the milk, sprinkle with coffee powder, and serve.

You can add ice cubes if you want.

You can use any milk of your choice.